Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing
Guy encourages readers to use all five senses when making these 75 recipes (each with a vegan alternative). You can also check out this title as eBook on OverDrive/Libby.
Black-Authored Cookbooks
Sample the delicious flavors and histories of Black cuisine. From dishes that show the roots of African American cooking to modern sweet treats, you’re sure to find something to tempt your palate.
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Jubilee: Recipes From Two Centuries of African American Cooking
More than 100 recipes span two centuries of cooking with dishes made by enslaved chefs to modern-day comfort foods. You can also check out this title as eBook on OverDrive/Libby.
Rodney Scott’s World of BBQ: Every Day Is a Good Day
From cooking his first whole hog at age 11 to owning one of the country’s most awarded BBQ joints, Rodney Scott serves up stories, recipes, and tips about all things South Carolina BBQ.
Son of a Southern Chef: Cook With Soul
Lynch shares more than 100 recipes that were influenced by his Southern born father and his Caribbean mother.
Sweet Home Café Cookbook: A Celebration of African American Cooking
A collection of over 100 recipes from the Sweet Home Café, the café for the National Museum of African American History and Culture in Washington, D.C.
Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul
Vegan updates to classic Southern soul food such as fried cauliflower chicken and gumbo. You can also check out this title as eBook on OverDrive/Libby.